Sausage Dip

  • 24 oz. chicken sausage
  • 24 oz. cream cheese
  • 24 oz. diced tomatoes (green chilies and basil oregano)

Cut sausage into short chunks. Brown in frying pan. Chop into fine grind.

Thoroughly mix sausage, cream cheese, and diced tomatoes in a crock pot. Heat on high for approximately 1 hour, stirring occasionally.

Turn down to warm and serve with chips.